FOOD
Appetizer
1/10
Pate de Campagne
880 yen(税込)
1/10
Vegetable terrine
990 yen(税込)
1/10
Bagna Cauda with Akiruno Vegetables
880 yen(税込)
1/10
Raw ham
1100 yen(税込)
1/10
Three kinds of French deli items
990 yen(税込)
1/10
Smoked Magret duck
880 yen(税込)
1/10
Niçoise salad
¥ 1320(税込)
1/10
Potato salad from Hinohara Village
880 yen(税込)
1/10
Chef's recommended croquettes
¥ 660(税込)
1/10
assorted Cheese
1650 yen(税込)
1/10
Tripe stewed in tomato sauce
990 yen(税込)
1/10
Aged potato fries
990 yen(税込)
Fish as food
1/10
Salmon Carappcio
990 yen(税込)
Tapenade sauce
1/10
Okutama Yamame Fried Fish
990 yen(税込)
Rapeseed blossoms with pistou sauce
1/10
Sardine confit
990 yen(税込)
Garnish with red onion and lime.
Charcoal-grilled meat dishes. *Each type of meat is paired with a French-style sauce.
1/10
Deer loin from Kyushu
4400 yen(税込)
1/10
Wild boar loin from Kyushu
4400 yen(税込)
1/10
Beef bavette
3300 yen(税込)
1/10
Beef cat
3300 yen(税込)
1/10
Chicken thigh
1900 yen(税込)
1/10
Pork loin
1900 yen(税込)
Rice and dessert. *Please order early as it takes 15 minutes or more to prepare!!
1/10
Clay pot rice with shiitake mushrooms and firefly squid
1800 yen(税込)
1/10
Cheese risotto
1650 yen(税込)
1/10
Orange Caramel Flan
880 yen(税込)
1/10
Freshly baked apple pie
990 yen(税込)
1/10
coffee
¥ 660(税込)
1/10
Black tea
¥ 660(税込)
